Luang Prabang
07.04.2011 - 12.04.2011
34 °C
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Round the world trip
on tmac77's travel map.
Ben, Paul and I decide to try and find a place together. Like Pak Beng there are many people waiting our arrival on the pier, but this time it's a lot more professional and the prices given are the real ones. We get rooms at a place called Namma Von. It's cheap and simple, the only really worry is that our rooms back on to the outdoor kitchen which could get noisy. We get some basic directions from the staff at the guesthouse and head for a walk to get orientated.
This town is beautiful, and the first thing we all notice is how clean it is. The buildings are kept in an impeccable state and have a real French colonial feel. The main street is lined with classy restaurants and bakeries. The road on the Nam Kong river is equally charming with lights coming down from the trees over the riverside terraces. On the Mekong side it's a little more budget and we find a very simple riverside place for some beef lap and a couple of beerlaos. Two is all it takes and I'm feeling quite drunk when combined with the motion sickness swaying I've had since I got off the boat. We all decide to call it a night and get some rest.
In the morning I'm woken to the sound of breakfast being cooked in the kitchen at about 7am, so after a failed attempt at going back to sleep I go for a wonder down the main street and find a bakery for my breakfast. I'm expecting big things given this country's French history, but I'm left disappointed after a very average start to the day.
When I get back to the guesthouse I find Paul and Ben about to set off for their breakfast, so I join them. Is two breakfasts excessive? Probably, but I don't care . This one is much nicer and I think you'd struggle to find a better bakery in France!
We've got a few days here, so we walk about to see what the options are. The sounds of "Tuk Tuk? Waterfall? Marijuana?" comes from the mouth of every tuk tuk driver. We find a few options and decide to relax for the rest of the day and we'll book something in the morning. We bump in to Graham in the afternoon. He says he's meeting some English girls at the start of the night market at 9pm for some drinks and bowling… bowling??? Yep, it turns out there's a bowling alley about 20 minutes out of town. We reckon this is designed to keep the younger travellers out of town and keep them amused a couple of extra hours after the Laos curfew of midnight.
Before heading for drinks the three of us head to a restaurant called Tamarind which was recommended in the boys guidebook. We place our order and the waiter, in the nicest possible way, says we've got it all wrong and suggests two taster platters and another dish that we should all share. It comes to the same price so we take him up on the offer.
The food in Tamarind is amazing. We taught to eat like the Laotians do, take some sticky rice, use your hands to turn it in to a bowl, and dip in to the various dishes in front of us. In an effort to be as local as possible Ben and I order shots of the local whiskey, LaoLao… not so nice, but I's recommend the food to anyone who comes here! One of the waitresses here is an English girl who got stuck here after running out of money. She tells us the must dos, including a barbecue restaurant which is just opposite… that's dinner sorted for tomorrow then.
At a little past 9pm we meet with Graham, Emma and Kelly. Paul and Ben also invited Dan and Laura who they met on their way to the Laos border. We start of at a local bar called the Blue Ice bar from a couple of drinks and a complimentary LaoLao… hummmmm. After that the 8 of us get in to a tuk tuk and head to the bowling.
This is very surreal, we're not far out of town, but far enough to be in the jungle, and here's this 10 lane bowling alley. We have a couple of games and it's a good laugh, although I've no idea who's won.
As we leave some other English guys have arrived. I'm chatting to one who tells me they're not going to bowl because they won't budge their price. The price of a game is 20,000kip each, that's about £1.50p, and this chap, who's had a few to drink, tells me they'd play if he lower the price by 2000kip, that's £0.16p. He tells me it's not about the money, it's just a rule he has, no discount, no buy. I try to explain to him that he's already paid 10,000kip for the tuk tuk out here and for the sake of 16p he's not going to have the fun we had, but he doesn't listen and sticks to his guns.
Laos isn't the same as Thailand. Everything is a lot cheaper here, and there's not much room to haggle. It does happen now and again, and you do have to be wary about being ripped off. But in general the Laotians are very poor. A lot of the people who work here come from local hill tribes and have come down to the city for a better life. A guide had told Ben about how some Australians had paid his schooling. All it cost was $250 but there was no way he could afford to pay it. As a result of going to school he can now earn a decent wage as a guide and support his family. If you do come out here, look at the people around you, then thinking about what you're haggling over. 16p is nothing to us, to them it can make a big difference!
After the bowling at about 1am we try to get the tuk tuk driver to take us to a bar, at first we think he doesn't understand us, but soon we understand that nothing is open. The town closed as per the Laos curfew, so it's off back to the guesthouses.
Next day we sort out our activities. Today we're going to take up a tuk tuk driver on a waterfall visit, and on the way we'll pass by Phusey market which was recommend by the girl at Tamarind. Tomorrow we'll going kayaking and the day after we'll go trekking.
We were a bit late to Phusey market, if you want to see all the "interesting" things they sell here you have to get in before 8am. The Laotians don't waste anything, so expect to see every part of an animal for sale. The smells turn my stomach on several occasions, particularly when I pass a stall brewing their own fish sauce. The meat stalls have flies everywhere, and it's only when someone approaches that the stall holder picks up her bamboo cane with a plastic bag attached to wave them off.
Back on the tuk tuk and we head to the waterfall. On the way we get drenched on several occasions be kids enjoying their new years water festival. We weren't expecting to see this here, we know the water festival is big in Thailand, but here, even in the most remote villages will be kids with buckets and water pistols waiting for their pray on the side of the road. Paul and I get caught out on quite a few occasions, but Ben's side of the tuk tuk is looking surprisingly dry, so when I see some kids looking the other way on his side of the road I give them a big whistle to get their attention… mission accomplished .
The waterfall turns out to be quite a sight, and attracts many tourists. There's a gated entrances with many shops outside trying to cash in on the flow of tourists coming to this spectacle. The waterfall itself is very high and falls in to a series of pools interconnected by very short falls. The water is almost glowing turquoise from the limestone it's collected on its way down. We hike up to the top which is fairly difficult in flip-flops, and the most exercise I've has in weeks. As we come back down it starts to rain so we make a slippery dash back to the tuk tuk.
Tonight it's barbecue night, and the first thing on the menu is barbecue soup… how???? I assume a spelling mistake or something, but no, it is a barbecue soup. In the middle of each table sits one of the traditional terracotta barbecue pots. On top the rest a metal dish that is raised in the centre creating a moat around the outside. The moat is filled with a broth to which we can then add noodles and veg. On the raised part we can place an array of meat and seafood. This taste so good, and the 3 of us have shared one for 40,000kip, easily the cheapest restaurant food we've found. I reckon this would go down a treat back in London, but I'm sure the health and safety guys will have something to say about it.
Next day I'm up for a day on the river, but as soon as I'm out the room I'm told I have to check-out as the room is booked. Fair enough I guess, after all I hadn't booked any particular number of days. They do find me alternative accommodation and help take my bags over, so I'm not so bothered. I ask him if Ben and Paul are okay to stay, and he says there's no problem. He says the rooms are being rented to Vietnamese builders who are working the site next door. But later when I go find the boys I see an English couple in there. So my guess is they were getting more money from them.
On the minibus are a retired English couple who live in Australia. They've travelled around south east asia before and tell us how much it's changed. I can imagine, I think the internet has made a huge change to the place. We stop for another pickup and Graham gets aboard, not planned, but it's great to have him along.
The river is very scenic, we've signed out for whitewater kayaking, but with the water so low, it's a very calm paddle down, Graham and I do still manage to capsize our though, as do Paul and Ben. Along the river are people panning for gold, but this time a level up from what we saw on the Mekong. On the Nam Ou they dive to the riverbed using tubes with one end on a normal air compressor and the other fitted to a diving mask. We paddle straight over the bubbles from the divers below as they collect the dirt for others to pan.
The current is very slow for the last 30 minutes and requires a lot of effort paddling. I think we're all relieved to get to the end. Particularly one of the guides and Ben who were sharing a kayak that was taking on water. I think we poured a good 40 litres out of it. That extra weight must have made it much more difficult.
Good day had by all and we meet later for pizza after which we go to the Utopia bar for a couple of drinks. The curfew hits so it back to the rooms again. We'll see Graham again tomorrow as he's booked himself onto the same trekking as us.
In the morning Ben and Paul have also been chucked out the guesthouse. Their bags are thrown on top of the van and they'll book in to Graham's place when we pick him up. The trekking is hard work! I think this is the hottest day I've experienced so far and we're doing several hills today. My clothes are drenched from sweat and at times I'm feeling very sick. We've all struggled today, mainly due to the heat, but we've got plenty of water and make it to the top in good time. On the trek up we pass many fields being burnt, ready for the next crop. One such field has the family's home right in the middle. Made from bamboo and straw it's amazing to see it still standing among the burning ashes and bomb fires that the kids are preparing.
We come to a village at the top. A village of straw and bamboo houses and livestock roaming between. The kids are probably used to tourist coming round and the boys barley seem to notice us as they play marbles. We stop for a lunch and a rest here and I take this time for photos. After lunch we go to another village just over a small hill. There can't be more than 250 meters between these two villages and yet once upon a time they used to be at war. I think this was more likely to be fistfights than armed warfare, but I did have trouble understanding how two tribes so close to each other could have so many problems. Even today they speak different dialects, however they do get along now, and as if to cement their friendship they've placed a school on the hill between the two tribes.
These people live very simple lives, most will work on the farms, and a few like one of our guides will leave to work in the bigger towns/cities. Everyone is perfectly charming, and a couple of the kids enjoying seeing pictures of themselves on my camera.
The trip back down is a lot faster down much narrower paths. Thankfully there's a little more cover here so the sun doesn't get to us in the same. There's still relief when we finally get to the bottom. Despite the hard work, I've really enjoyed this hike. It was great to see how the locals live. Back in town and we introduce Graham to Tamarind. We're all heading down to Vang Vieng tomorrow, all on separate buses but we'll meet up in the evening.
My transfer to the bus station arrives at 8.30am and I'm overjoyed to see the guy I bought the ticket from has decided to save himself some money and pick me up himself on his scooter. He places my day bag, the one with my camera gear in, on the scooter which immediately falls off… if that hasn't broken something I don't know what will. I chose to say nothing. At the bus station safely and I'm on a local bus to Vang Vieng for 7 hours, hopefully I can get some sleep.
Posted by tmac77 22:54 Archived in Laos Comments (0)